Our long time customer, Garcia's in Eagle River, decided to make a big change for their business by switching to our new EdgeServ POS. The in house server allows lightning-fast transactions without having to communicate with the cloud first. This is a big deal for restaurants that rely on speed of service and reliability to keep business moving. This efficiency allows for the ability to upsell food and drinks and turn tables quicker. Customers are even happier with their experience!
Garcia's Saves Big by Switching to EdgeServ
Oct 1, 2022 8:54:14 AM / by Thomas Greenman posted in Alaska, Our Customers in the News, Point of Sale (POS), Restaurant Trends, Restaurant POS, EdgeServ POS, Non-Cash Adjustment
Nunamiut Corporation Hotel and Restaurant- An Alaskan Experience!
Jun 16, 2021 11:11:00 AM / by Carrie Weinfurter posted in Skurla's customers, Point of Sale (POS), Restaurant Technology, EdgeServ, EdgeServ POS, restaurant and hotel
Looking for an Alaskan experience? The Nunamiut Native Corporation Hotel and Restaurant just south of Anaktuvuk Pass is exactly that. With just one day of travel, you’ll see million-dollar views of mountains and the 800-mile Trans-Alaska Pipeline. Once you’re there, you can learn about the culture and history of Nunamiut people, in the village's popular history museum, and see lots of wildlife including moose, grizzly bears, caribou, and a diversity of birds.
"Rent" v.s Buy Your Point of Sale - Advice from Heartland Restaurant
Jul 21, 2020 10:29:11 AM / by Lynn Skurla Perkins posted in Point of Sale (POS), Heartland Restaurant
Here is some advice and perspective for restaurant owners from Heartland Restaurant - and we wanted to share with you: