Restaurant POS News

Cheers to Reilly's Irish Pub!

Jun 16, 2021 12:51:27 PM / by Carrie Weinfurter posted in Skurla's customers, CHARR, EdgeServ, EdgeServ POS, Non-Cash Adjustment, Irish Pub

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Reilly's Irish Pub is a fun and festive locals bar with great drinks and special performances of live music and Irish dancing.  Even after the past year of COVID, Reilly's is coming back strong and still the place to be. With a cheery St. Patrick's Day theme, March is their busiest time of the year.

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Nunamiut Corporation Hotel and Restaurant- An Alaskan Experience!

Jun 16, 2021 11:11:00 AM / by Carrie Weinfurter posted in Skurla's customers, Point of Sale (POS), Restaurant Technology, EdgeServ, EdgeServ POS, restaurant and hotel

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Looking for an Alaskan experience? The Nunamiut Native Corporation Hotel and Restaurant just south of Anaktuvuk Pass is exactly that. With just one day of travel, you’ll see million-dollar views of mountains and the 800-mile Trans-Alaska Pipeline. Once you’re there, you can learn about the culture and history of Nunamiut people, in the village's popular history museum, and see lots of wildlife including moose, grizzly bears, caribou, and a diversity of birds.

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We Want to Have You As a Raving Fan!

Sep 30, 2020 12:46:25 PM / by Lynn Skurla Perkins posted in Skurla's customers, Our Customers

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To continually improve ourselves and our service, we are completing a series of professional development workshops, facilitated by Jim Roddy, from the Retail Solutions Providers Association.

The first series is centered on Customer Service. In the last session, we read the book, Raving Fans, A Revolutionary Approach to Customer Service, by Ken Blanchard and Sheldon Bowes.

Ken Blanchard coined the term “raving fan” to describe a customer who is so overwhelmed and floored by the customer service they’ve received that they can’t stop telling everyone about it.

I thought I would share some of the highlights of this book to share with our customers:

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COVID-19 Can't Change How Alaskan's Enjoy Their Pizza and Beer

Sep 30, 2020 9:22:52 AM / by Lynn Skurla Perkins posted in Skurla's customers, Our Customers in the News, Our Customers, Excellent Customer Service

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Now that summer is over, we are taking time to reflect on some of the cool things that happened these last few months.

Summer activities in Alaska are all about getting the most out of the outdoors:

fishing, camping, and hiking, and eating outdoors. However, the pandemic put some hitches in our Alaskan summer, including our dining experiences. COVID-19 has changed many things, but Alaskans are known for their resiliency and ingenuity, even before experiencing a global pandemic. And, as Alaskans, we have found ways to adapt, while still enjoying our summer dining staples, like having pizza at Moose’s Tooth and Bear Tooth.

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